Description: Vegan Recipes from France, Hardcover by Arnold, Kristina, ISBN 1911667092, ISBN-13 9781911667094, Brand New, Free shipping in the US French food is regional, full of variety, and above all designed for enjoyment. But it is also traditionally rich in products of animal origin: meat, butter, cream, eggs, and cheese. Vegan Recipes from France translates all the French classics into vegan alternatives. You will discover many easy recipes to make, with simple ingredients. Th starts with all the basic recipes that are the foundation of French cooking such as stocks, baguette, brioche, croissants, bchamel, aioli, and cheese. There are recipes for delicious vegan appetizers such as soups, terrines, and many original salads. Main dishes offer a selection of tarts and tartlettes, gratins, omelettes, quiches, souffles, and crepes. Desserts provide mouth- watering vegan alternatives to such standards as mousse au chocolate, clafoutis, tarte tatin, pain perdu, gateau, and madeleines. The dishes are sumptuously photographed showing all your favorite French dishes vegan-style.
Price: 24.63 USD
Location: Jessup, Maryland
End Time: 2024-05-15T11:45:54.000Z
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Book Title: Vegan Recipes from France
Item Length: 9.4in
Item Height: 1in
Item Width: 6.7in
Author: Kristina Arnold
Format: Hardcover
Language: English
Topic: Regional & Ethnic / French, General, Vegan
Publisher: Grub Street
Publication Year: 2022
Genre: Cooking, House & Home
Item Weight: 10.6 Oz
Number of Pages: 176 Pages
