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Release Year: 1998
Book Title: Phytopia Cookbook : a World of Plant-Centered Cuisine
Number of Pages: 192 Pages
Language: English
Publisher: Phytopia, Incorporated
Publication Year: 1998
Topic: Specific Ingredients / Natural Foods, Specific Ingredients / Vegetables, General
Illustrator: Povilatitis, David, Yes
Genre: Cooking
Author: Kim Pierce, Barbara Gollman
Item Length: 9.2 in
Item Width: 7.2 in
Format: Trade Paperback
