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The Complete Cook’s Country TV Show Cookbook: Every Recipe and Every Review

Description: Hit the road with the award-winning TV show Cook's Country and discover every recipe from 17 seasons of cooking across the country. With an updated design and a special new chapter highlighting the latest season's 50+ recipes, there's more content than ever before in a kitchen-friendly volume. Join Julia Collin-Davison, Bridget Lancaster, Toni Tipton-Martin, and the whole Cook's Country cast (including new chef Carmen Dongo) as they cook, taste, and test their way through dozens of new favorites. Join them in making easy weeknight dinners such as Hot-Honey Chicken, showstopping weekend feasts such as Duck Breasts with Port Wine-Fig Sauce, nostalgic desserts such as Oatmeal Creme Pies, and more. Plus, with their guidance you can be sure you're stocking your kitchen with only the best ingredients and equipment. Highlights include- 46 new recipes from 26 new episodes, plus 19 new bonus recipesBrand-new, full-page On the Road features in Seattle, Washington; Tucson, Arizona; Philadelphia, Pennsylvania; and moreExciting updates on down-home favorites such as Cheeseburger Mac, Vegetarian Chili, Cider-Braised Turkey, and Blueberry Cream PieRigorously-tested product guide, with new and updated recommendations for equipment and ingredients such as Worcestershire sauce, cooking spray, rolling pins, and can openers Cook's Country thoroughly tests and perfects every recipe-so you can be sure you're getting the best that American cooking has to offer. Travel from coast to coast as Cook's Country uncovers 600+ recipes and stories from every season of their hit TV show-now collected in one streamlined, kitchen-friendly volume Hit the road with the award-winning TV show Cook's Country and discover every recipe from 17 seasons of cooking across the country. With an updated design and a special new chapter highlighting the latest season's 50+ recipes, there's more content than ever before in a kitchen-friendly volume. Join Julia Collin-Davison, Bridget Lancaster, Toni Tipton-Martin, and the whole Cook's Country cast (including new chef Carmen Dongo) as they cook, taste, and test their way through dozens of new favorites. Join them in making easy weeknight dinners such as Hot-Honey Chicken, showstopping weekend feasts such as Duck Breasts with Port Wine-Fig Sauce, nostalgic desserts such as Oatmeal Creme Pies, and more. Plus, with their guidance you can be sure you're stocking your kitchen with only the best ingredients and equipment. Highlights include- 46 new recipes from 26 new episodes, plus 19 new bonus recipes Brand-new, full-page On the Road features in Seattle, Washington; Tucson, Arizona; Philadelphia, Pennsylvania; and more Exciting updates on down-home favourites such as Cheeseburger Mac, Vegetarian Chili, Cider-Braised Turkey, and Blueberry Cream Pie Rigorously-tested product guide, with new and updated recommendations for equipment and ingredients such as Worcestershire sauce, cooking spray, rolling pins, and can openers Cook's Country thoroughly tests and perfects every recipe-so you can be sure you're getting the best that American cooking has to offer.

Price: 34.98 USD

Location: East Hanover, New Jersey

End Time: 2024-12-02T00:21:54.000Z

Shipping Cost: 0 USD

Product Images

The Complete Cook’s Country TV Show Cookbook: Every Recipe and Every ReviewThe Complete Cook’s Country TV Show Cookbook: Every Recipe and Every Review

Item Specifics

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 60 Days

Refund will be given as: Money Back

Return policy details:

EAN: 9781954210547

UPC: 9781954210547

ISBN: 9781954210547

MPN: N/A

Book Title: Complete Cook's Country TV Show Cookbook : Every Recipe and Every Review from All Seventeen Seasons: Includes Season 17

Number of Pages: 768 Pages

Language: English

Publisher: America's Test Kitchen

Publication Year: 2024

Topic: Regional & Ethnic / American / General, Regional & Ethnic / American / Southern States

Item Height: 1.6 in

Genre: Cooking

Item Weight: 67.5 Oz

Author: America's Test Kitchen

Item Length: 9.9 in

Item Width: 8.2 in

Format: Hardcover

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