Description: Latin American food is famous for its vibrant colors and explosive flavors, and Americans have a passion for salsa, tortillas, and tacos. However, we also tend to prepare these foods with large amounts of lard, salt, and deep-fat frying. Steve Raichlen, master of delicious, low-fat Latin cooking, has taken 200 traditional Latin recipes and removed the fat-but not the fun! Celebrate your own fiesta with the savory spices of Raichlen's more than 200 tempting recipes. From guacamole to Mexican hot chocolate, Raichlen blends his thorough knowledge of Latin America's diverse cuisine with his time-tested skill in healthy cooking.
Price: 15.5 USD
Location: Tampa, Florida
End Time: 2025-02-10T00:00:01.000Z
Shipping Cost: 6.13 USD
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Book Title: Salud y sazon , 200 deliciosas recetas de la cocina de mama
Item Length: 1.3in.
Original Language: Spanish
Publisher: Potter/Ten SPEED/Harmony/Rodale
Publication Year: 1998
Format: Hardcover
Language: Spa,Eng, ESPANOL
Item Height: 9.2in.
Author: Steven Raichlen
Genre: Cooking
Topic: Regional & Ethnic / Central American & South American, Regional & Ethnic / Spanish, Regional & Ethnic / Mexican, Regional & Ethnic / Caribbean & West Indian
Item Width: 7.6in.
Item Weight: 20 oz
Number of Pages: 368 Pages
