Pomp & Sustenance: 25 Centuries of Sicilian Food Very Good HC DJ

Description: Delve into the rich culinary landscape of Sicily with Mary Taylor Simeti's "Pomp and Sustenance: Twenty-Five Centuries of Sicilian Food." This hardcover edition, published by Knopf Doubleday Publishing Group in 1989, offers an immersive journey through the region's storied dishes and traditions. The book spans 352 pages and is adorned with a dust jacket to preserve its quality. First addition in good preowned condition. Shows some minor staining book page edge. Please see all photos and ask any questions prior to bidding. Thanks for looking@

Price: 24.5 USD

Location: Wading River, New York

End Time: 2025-02-02T17:43:54.000Z

Shipping Cost: 0 USD

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Item Specifics

All returns accepted: ReturnsNotAccepted

Personalize: No

Signed: No

Ex Libris: No

Personalized: No

Features: Dust Jacket

Original Language: English

Inscribed: No

Vintage: No

Book Title: Pomp and Sustenance : Twenty-Five Centuries of Sicilian Food

Number of Pages: 352 Pages

Language: English

Publisher: Knopf Doubleday Publishing Group

Topic: Regional & Ethnic / Italian, Customs & Traditions

Publication Year: 1989

Illustrator: Yes

Genre: Non-Classifiable, Cooking, Social Science

Item Weight: 30.1 Oz

Author: Mary Taylor Simeti

Item Length: 9.4 in

Item Width: 7.1 in

Format: Hardcover