Description: The debut cookbook from the winner of the Amazon Prime Video original series America's Test Kitchen: The Next Generation 100 budget-friendly, home cook-developed recipes that transform everyday supermarket ingredients into something special, with meals, sides, snacks, desserts, and more Forget takeout and get fired up for cooking at home while saving money and learning simple ways to build fast, easy meals around taken-for-granted ingredients. In her debut cookbook, Antoinette Johnson dispels myths that cooking takes too long and buying ingredients is too expensive. She guides you through grocery aisles with a creative look at canned goods, condiments, frozen items, and more. You'll learn to shop efficiently to build a lean, must-have pantry and then how to make culinary magic in a flash using those few well-chosen items. Make canned goods impressive: Maximize canned vegetables with Ginger-Miso Carrots, Weeknight Collard Greens, and the No-Churn Sweet Potato Pie Ice Cream that wowed the TV judges. Use tinned fish for Oysters Rockefeller Dip and Sriracha-Soy Salmon Sliders. Turn frozen foods into assets: Transform frozen pasta into Weeknight Ravioli Lasagna. Jazz up frozen meatballs to enjoy Strawberry-Hoisin Meatballs. Make flavors sing with basic condiments: You don't need 17 different condiments for Stuffed Pork Chops, the Dijon-Lemon Roasted Cabbage Wedges from the TV show, or Spicy Potato Salad. Get more bang for your prepared-foods buck: Don't just slice up a rotisserie chicken--turn it into Thai Chicken Lettuce Wraps, Curry Chicken Noodle Soup, or White Chicken Chili. Bring comfort food within reach: Make dinner what Antoinette calls "Wednesday night ready" using your Instant Pot, from Quesabirria Tacos to her TV competition-winning Barbecue Burnt Ends. These approachable recipes are proof positive that mostly homemade is faster, cheaper, and far more delicious than takeout. Product details Publisher : America's Test Kitchen Language : English Paperback : 240 pages ISBN-10 : 1954210779 ISBN-13 : 978-1954210776 Item Weight : 2.31 pounds Dimensions : 7.94 x 0.56 x 9.63 inches SHIPPING Shipping All items fast and secure. The majority of orders are shipped using USPS Priority Mail and UPS Ground if requested. There is an option at checkout to add a Signature of Delivery for extra security & peace of mind. This means you need to sign for your parcel. If you are not home, the courier will take it to your local post office for collection. We also offer expedited shipments upon request, we will quote the shipment and let you know of the estimated cost. If agreed we will process the order and add the shipping charge to your invoice. All items ordered by 3 PM EST will be shipped same day. 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FEEDBACK Our all customers are 100% satisfied. If you have any issues with your orders, please contact us to resolve it. We are happy to help you EXCHANGE CANCELLATION You need to send us an order cancellation request through eBay before the shipment made. once we have the request, we will approve it from our end and grant your full refund back to your account. CONTACT US Please send us an email via ebay. We will reply within 24 hours. Copyright © | All Rights Reserved
Price: 24.99 USD
Location: Smyrna, Delaware
End Time: 2025-02-04T16:33:14.000Z
Shipping Cost: 6 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Original Language: English
Unit Quantity: 1
ISBN: 1954210779
Book Title: Mostly Homemade : 100 Recipes to Help You Save Time and Money While Eating Better
Number of Pages: 240 Pages
Language: English
Publisher: America's Test Kitchen
Publication Year: 2024
Topic: Methods / Quick & Easy, General, Methods / Low Budget
Item Height: 0.6 in
Illustrator: Yes
Genre: Cooking, House & Home
Item Weight: 23.1 Oz
Item Length: 9.6 in
Author: Antoinette Johnson
Item Width: 7.9 in
Format: Trade Paperback
