Description: Discover the many ways to enhance your cooking with the use of olive oil. This cookbook is authored by Mary Platis and Laura Bashar and features 131 pages filled with mouth-watering recipes and helpful tips. The first edition hardcover book, published in 2014 by Two Extra Virgins, is a must-have for any adult who loves to cook. Explore the world of cooking with olive oil through the pages of this book. From appetizers to main courses and desserts, this cookbook covers a wide range of topics and recipes that are sure to impress. With beautiful illustrations and detailed instructions, this book is a great addition to any cookbook collection.
Price: 12.49 USD
Location: Palm Desert, California
End Time: 2025-02-05T17:43:41.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Features: Illustrated
Format: Hardcover
Personalize: No
Number of Pages: 131
Topic: Cooking
Book Series: Cooking
Vintage: No
Era: 2010s
Country/Region of Manufacture: United States
Ex Libris: No
Edition: First Edition
Language: English
Publication Year: 2014
Book Title: Cooking Techniques and Recipes with Olive Oil
Intended Audience: Adults
Author: Mary Platis & Laura Bashar
Original Language: English
Signed By: Not Signed
Narrative Type: Nonfiction
Publisher: Two Extra Virgins
Inscribed: No
Signed: No
Genre: Cookbooks
Personalized: No
Type: Cookbook
