Description: Complete Guide to Home Canning and Preserving by U.S. Dept of Agriculture Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more. FORMAT Hardcover LANGUAGE English CONDITION Brand New Publisher Description Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more. Details ISBN1607960230 Short Title COMP GT HOME CANNING & PRESERV Language English ISBN-10 1607960230 ISBN-13 9781607960232 Media Book Format Hardcover DEWEY 641.42 Year 2008 Country of Publication United States Pages 172 Publisher Editorial Benei Noaj UK Release Date 2008-10-09 Author U.S. Dept of Agriculture Publication Date 2008-10-09 Illustrations Illustrations Audience General We've got this At The Nile, if you're looking for it, we've got it. With fast shipping, low prices, friendly service and well over a million items - you're bound to find what you want, at a price you'll love! TheNile_Item_ID:71922662;
Price: 37.07 AUD
Location: Melbourne
End Time: 2024-12-30T02:39:32.000Z
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Restocking fee: No
Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
ISBN-13: 9781607960232
Type: Does not apply
Book Title: Complete Guide to Home Canning and Preserving
Item Height: 234mm
Item Width: 159mm
Author: U S Dept of Agriculture
Format: Hardcover
Language: English
Topic: Preserving
Publisher: Www.Bnpublishing.Com
Publication Year: 2008
Item Weight: 408g
Number of Pages: 172 Pages
