Description: Classic Recipes of Singapore : Traditional Food and Cooking in 25 Authentic Dishes, Hardcover by Basan, Ghillie; Lingwood, William (PHT), ISBN 0754830438, ISBN-13 9780754830436, Brand New, Free shipping in the US Discover the essence of an exotic cuisine that fuses Chinese, Malay and Indian tastes in irresistible dishes from satay to noodle stir-fries to pachadi.
Price: 10.6 USD
Location: Jessup, Maryland
End Time: 2024-09-07T17:46:22.000Z
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Book Title: Classic Recipes of Singapore : Traditional Food and Cooking in 25 Authentic Dishes
Number of Pages: 64 Pages
Language: English
Publisher: Anness Publishing
Topic: Regional & Ethnic / Asian, Regional & Ethnic / Southeast Asian
Item Height: 0.7 in
Publication Year: 2015
Illustrator: Lingwood, William, Yes
Genre: Cooking
Item Weight: 9 Oz
Author: Ghillie Basan
Item Length: 6.5 in
Item Width: 6.7 in
Format: Hardcover
