Description: This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work is in the "public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Price: 50.69 AUD
Location: Hillsdale, NSW
End Time: 2024-11-26T13:36:56.000Z
Shipping Cost: 30.78 AUD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 60 Days
Return policy details:
EAN: 9781018183671
UPC: 9781018183671
ISBN: 9781018183671
MPN: N/A
Format: Hardback, 74 pages
Author: Piesse, Charles Henry
Book Title: Chemistry In The Brewing-room: Being The Substance
Item Height: 0.6 cm
Item Length: 23.4 cm
Item Weight: 0.29 kg
Item Width: 15.6 cm
Language: Eng
Publisher: Legare Street Press
